Nomad Release

Bio: Nomad is one of the most famous roasters from Europe, and we are thrilled to be working with them. They are based in Barcelona and have been roastinf and sourcing great coffees since 2014.

Roast Profile: They have 3 roast levels: Espresso, Filter and Competition. Espresso is a fairly medium profile that is better suited for traditional espresso. Filter and Competition are both lighter, somewhere in the medium light - light spectrum, similar to La Cabra or Friedhats.

Rest: 

Kafipamba Washed Sidra - Ecuador - 250g (Espresso)

Tasting Notes: Cantaloupe, Panela, Spearmint

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Samuel Tunisisa Natural - Ethiopia - 250g (Espresso)

Tasting Notes: Candied Orange, 70% Dark Chocolate, Black Plum

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Aquiares Honey Esperanza - Costa Rica - 250g (Espresso)

Tasting Notes: Cocoa Powder, Figs, California Walnuts

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Finca Las Brisas Natural Paraneima - El Salvador - 250g (Espresso)

Tasting Notes: Raspberry, Milk Chocolate, Cherry

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Timbuyacu Washed Bourbon De Colasay - Peru - 250g (Filter)

Tasting Notes: Walnuts, Yellow Plum, Toffee

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Enmapalacios Washed Typica & Gesha - Peru - 250g (Filter)

Tasting Notes: Dulce de Leche, Yellow Peach, Lavender 

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Juan Pinto Washed Catuai - Peru - 250g -
(Filter)

Tasting Notes: Green Apple, Milk Chocolate, Chamomile 

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Nemba Washed Red Bourbon - Burundi - 250g (Filter)

Tasting Notes: Orange, Honey, White Florals

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Kii Washed - Kenya - 250g
(Filter)

Tasting Notes: White Tea, Paraguayan Peach, Candied Lemon

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Fellow Farms Washed Gesha - Colombia - 250g (Competition)

Tasting Notes: Rose, Lychee, Candied Orange

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Las Flores Washed Chiroso - Colombia - 250g (Competition)

Tasting Notes: Rosemary Honey, Lemon Candy, Lemon Verbena 

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Las Flores Natural Sidra - Colombia - 250g (Competition)

Tasting Notes: Cocoa Nibs, Lychee, Pineapple

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Las Flores Washed Aji - Colombia - 250g (Competition)

Tasting Notes: Muscat Grape, Cocoa Butter, Lemon Verbena 

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Timbuyaku Washed Gesha - Peru - 250g (Competition)

Tasting Notes: White Tea, Mangosteen, Elderflower